Making these vegan loaded fries are easier then you think. It is all about creating diverse foods into a unified dish, with love and more importantly great taste.
Author: Plant Fulfilled
Vegan Peanut Tofu Noodles
Before cooking these noodles, I wanted some vegan pad Thai I know that vegan pad Thai is on the sweeter side so I thought of a Vegan peanut tofu noodle recipe instead. I love this recipe because the sauce helps cover up the veggies! Always […]
Vegan Mint Basil Pesto
Everyone likes a hearty sauce, especially when it includes healthy greens. When I started out as a vegan, pesto wasn’t really in my list of favorite foods. Although, when eating it I obtain the healthy iron, vitamin A, and etc. The reason I wanted to […]
Vegan Tofu Scramble
Growing up I used to go to many American Breakfast joints in the area. My favorite was the egg and potatoes with bacon. Starting this vegan diet was unfamiliar. Having other egg alternatives and fake bacon in stores, provided comfortability for me just how this […]
Vegan Thai Lettuce Wraps
What’s so great about these lettuce wraps? This is what a low calorie high protein dish looks like! Introducing Vegan Thai Lettuce Wraps that are healthy and fulfilling! These lettuce wraps have a great source of sweet and savory components. Not only are they easy […]
Vegan Filipino Tofu Sisig
What is the traditional Filipino Sisig? Filipino sisig is a Filipino Kapampangan dish that is traditionally made with pig head, serrano peppers, onion and lime. It is primarily a meat based dish, with little to no veggies or nutritional value. It can either be a […]