Fulfilled By Plants
Fritters were never a staple in my household, but I wish it was. When I went to a Filipino market, there were always small business restaurants selling Filipino food. The fritters were always freshly fried and ready to eat. What I made today are squash […]
Tacos are the best in terms of flavors and freshness to it. Cumin and chili powder are the star spices used for this recipe. Top it off with pico de gayo, cilantro, red cabbage, and squeeze of lime. It will make your experience with these […]